Claire Justine

6 Easy Weekend Recipes. Recipe For The Weekend: 6 To Choose From. Happy Friday. So how are you today, lovelies? Are you looking for some yummy quick recipes to make up over the weekend? Discover six mouth-watering and effortless weekend recipes that will satisfy your cravings and make your taste buds dance with joy.  From savory dishes like Franco-Welsh rarebit With Comté. To yummy desserts, like BerryWorld Blueberry and Lemon Curd Muffin. These easy-to-follow recipes will have you whipping up tasty delights in no time. Indulge in a weekend full of flavor and relaxation as you explore these simple yet impressive creations. Get ready to become the ultimate weekend chef with these six irresistible recipes. Photo c/o Pixabay.  So are you planning any baking for the weekend? As today I am sharing 6 quick and easy recipes to make up. 

Beef Pie with Blueberry And Blackcurrant Cordial. How tasty? Fancy trying this recipe out for dinner tonight? Taking inspiration from Scandinavian cuisine, which has long embraced the concept of pairing sweet, tart berries with rich meat dishes, the blueberry and blackcurrant cordial gives a moreish depth of flavour to the beef filling in this sumptuous pie.  Recipe Here: Beef Pie with Blueberry And Blackcurrant Cordial. Beef Pie with Blueberry And Blackcurrant Cordial. Recipe courtesy of Belvoir Fruit Farms. You Might Like These Posts: How To Celebrate National Afternoon Tea Week At Home:  To celebrate National Afternoon Tea Week (12th – 18th August 2019), Simon Bradley, Head Chef at De Vere Cotswold Water Park – a stunning hotel situated amongst the rolling hills of the Cotswolds and surrounded by 152 lakes - has shared his top tips on how to enjoy the traditional British pastime at home.  How To Celebrate National Afternoon Tea Week At Home . Chicken with Lime And L

Organic Smoked Salmon With Sweet and Sour Shallots, Radishes And Lemon Scented Olive Oil. Looking for something nice and healthier for lunch or dinner?

Isle Of Wight Roasted Tomato, Prosciutto And Burrata Spaghetti.   How tasty, yum!!

British Asparagus & Purple Sprouting Broccoli With Caper Butter. Love asparagus? You will love this if you do!!

Quick Cooked Radishes And Kale. Healthy and colourful, what's not to love?

Quick Creamy Chantenay With Tarragon. Are you looking for a side dish for dinner tonight?

Farmers Roast Chicken With Creamed Chantenay.

Roast British Asparagus With Smoked Paprika And Thyme Butter. Hello friends, so how are you today? Experience the perfect harmony of flavors with this Roast British Asparagus with Smoked Paprika and Thyme Butter. Step up your culinary skills and delight your taste buds with this exquisite dish.  Roast British Asparagus With Smoked Paprika And Thyme Butter- Simply roasted British asparagus spears topped with butter whipped up in moments. Great for sharing.

Roasted Chantenay Carrots With Ricotta Pecans And Coriander.

Radish, Ham And Ricotta Pizza Breads.

Parmesan Polenta Bowl With Buttered British Asparagus.

Teriyaki Beef, Mango And Shallot Stir Fry.

Thai Style Chantenay And Beef Salad.

Griddled Salmon On A Bed Of Broccoli, Shallot And Chilli Stir Fry.

Chinese Duck A L'Orange. Hello friends, so how are you today? Fancy making this for dinner tonight?  Chinese Duck à l'Orange is a delightful fusion dish that combines the rich flavours of traditional French cuisine with the aromatic spices and techniques of Chinese cooking.  Succulent duck, typically Peking duck, is expertly roasted until the skin is crispy and the meat tender.  Then, it's infused with a luscious orange sauce, crafted from orange marmalade,  and a hint of soy sauce for depth.  This dish perfectly balances sweet and savoury notes, with the citrusy brightness of the orange complementing the savoury taste of the duck.  Chinese Duck à l'Orange is a harmonious marriage of culinary traditions, offering a tantalising experience for the palate.

Punj Rattani Dal: Recipe.

Peas Bhaji (Pattal Bhaji or Tonak) Recipe.

Phaanu: Rich, Creamy Vegan Dal Recipe.

Dal Saag - Split Yellow Pea And Spinach Dal. Dal Saag - Split Yellow Pea And Spinach Dal.